Food Travels

When I’m stuck in Finland for a long while, I try to take small escapes abroad through food. It probably shows, but I’m just fond of good tastes. 😀 Here’s some examples I’ve tried this fall beside my favorite: thai-chinese-italian food axle.

Crepes for French taste. Salty…

and sweet.

Who wants to fly to Tokyo, when you can go to Maruseki in Tampere to eat sushi?

Archipelago and Scandinavian delicacies on the boat… Nam!

…And the desserts had an international flavor; from USA to Italy.

A cake for Finnish taste: lingonberry-vanilla-caramel cheesecake. Need I say more?

Next up in feasting plans: a birthday cake for one special J…


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